Pasta for Jess (veggie primavera) and Pasta for Thomas (TJ's Roasted red pepper sauce and parmesan cheese)
Both with Italian fried tofu.
Sorry folks, no Midweek Munchies so far.
I did go to Whole Foods after work, and I knew I didn't have my debit card, but I thought I had my checkbook..which I did not (after shopping around for 20 something minutes). I do not write checks on a regular basis, but I wrote a check for No More Bull! at VegFest, and the checkbook was nervously thrown into a different bag than back into my wallet. I walked home from WF, though, I needed a good walk across the river. Possibly a shopping trip after work...
Also, check out this recipe for Carrot-Lavender-Ginger from Blossoming Lotus (where I had one of the best soups of my life - creamy kuri carrot).
I have a lot of recipes on the agenda but I'd like to make this in the future, probably minus the lavender.