Cranberry White Chocolate Biscotti -
a tester for Terry and Isa's upcoming Vegan Cookie Book - cookie testing is back! I believe the book is due out in late 2009.
Karla and I volunteered this past weekend as waitresses at the most recent Apron Activists dinner at Sweetpea - Dinner for the Doggies. We poured 400 glasses of water and brought plates to and fro tables - I had Vegan Addict at one of mine, how a-dor-a-ble! We were lucky to take home a cookie doggie-bag each after the guests had departed with theirs. We usually go on a date to these dinners, like we used to at the Red & Black benefits, but our wallets needed a break and we decided to help out as we could.
The cookies: including sparkled ginger, peanut butter, chewy chocolate chocolate walnut and another cranberry white chocolate biscotti.
Philly Portabella Cheezesteak - a test recipe for Urban Vegan's upcoming cookbook!
Bear with me with for the poor photo, but last week I made another one of
Isa's Swiss Chard Frittatas. I had previously made it as a test recipe for Vegan Brunch last winter and posted it here. I had chard, tofu and wanted to use my oven and there ya go. I love how easy it is - keep an eye out for this book!