Slice of Apple Cranberry Crumb Pie, spritz of Soyatoo
Compassionate Cooks recipes for Pumpkin Pie - made with my CSA sugar pumpkin.
Apple Cranberry Crumb Pie (I am so very proud).
Vegan with a Vengeance oval biscuits, poppy and sesame squirrels
I picked up a tofurkey on sale at People's Coop in SE Portland. I had tried it last year, and enjoyed it - it wasn't horrible, but I don't think our experience will warrant another purchase AT ALL.
Ours marinaded (ala Webly) for 2 days in sparkling apple cider, braggs, garlic, thyme and olive oil.
Pre-roasting, with chopped shallots and red kuri squash, topped with freshly ground peppercorns.
Sliced, showing you it's damn bland stuffing.
Thomas made Bryanna Clark Grogan's maple cranberry sauce - my absolute favorite dish of our feast..
Roasted Garlic and more garlic yukon gold potatoes.
More biscuits! Crescent rolls and squirrel shaped.
Balsamic Glazed Cremini Mushrooms (these were huge)
Steamed fresh green beans with sea salt.
Yup - another Sweet Potato Pie Casserole, topped with a cinnamon stick. I tried to slightly differ the design on this one.
This toasted ciabatta- baby spinach - cranberry sauce, stufing and tofurkey sandwich was both the day after's leftover dinner and this morning's breakfast. There are still two big ole tofurkey slices (chunks) left, and we're not fighting over them..