Orange-Lemon-Almond-Olive Oil cake - I used too huge of a lemon in this one, and accidentally doubled the silken tofu content (I think), still pretty though, just a little off in the citrus flavor balance. more breakfast food porn..local baby red and white potatoes, first boiled for 10 minutes, then pan fried in olive oil with smoked paprika, cayenne, sea salt, freshly ground pepper and garlic powder.
I usually half this biscuit recipe but I decided to make a full one yesterday to have leftovers. I used my new cookie cutters - a squirrel and the other one is not a cat head, it's actually the sign symbol for love, and the thumb is left off... \\m//
I had a bit of blogger overload for a couple weeks, but I'm back & my apologies for lacking in response to comments.